by Roll-Em-Up Team | Jul 8, 2023 | Roll Em Up News
Roll Em Up will feature halal-certified chicken or beef options! This will be the company’s 14th restaurant, but it’s the first to serve halal-certified options — specifically, citrus-marinated chicken or braised shredded beef. Roll Em Up, the taquito-centric...
by Roll-Em-Up Team | May 19, 2023 | Roll Em Up News
Roll-Em-Up Taquitos officially partners with USC Athletics! We are thrilled to announce that Roll-Em-Up Taquitos has formed an incredible partnership with USC Athletics! 🎉🎉 We are beyond excited to bring our Bomb AF taquitos to the Trojan family and enhance your...
by Roll-Em-Up Team | Feb 9, 2023 | Roll Em Up News
Roll Em Up Taquitos would like to welcome Paul T. Tran as the new Vice President of Franchise Development! Paul has had a rewarding, decade-long career in helping restaurant concepts grow from tiny operations to large, public, and internationally-known brands. His...
by Roll-Em-Up Team | Feb 6, 2023 | Roll Em Up News
Roll-Em-Up Taquitos to Make Chandler Debut This Spring With More in the Works The company is continuing to make good on its ambitious expansion plans for the Grand Canyon State announced last year. Roll-Em-Up Taquitos, the “first street casual restaurant brand and...
by Roll-Em-Up Team | Jan 10, 2023 | Roll Em Up News
What do In-N-Out Burger, Raising Cane’s Chicken Fingers, Dave’s Hot Chicken, and Roll-Em-Up Taquitos have in common? Sam Fonseca. The operations executive talks with NRN about his past, future, and his latest endeavor. In-N-Out Burger, Raising Cane’s Chicken Fingers,...
by Roll-Em-Up Team | Oct 25, 2022 | Roll Em Up News
Roll Em Up brings lit’ taquitos to Amarillo! A quick-service taquito restaurant from Chino Hills, Calif., called Roll-Em-Up Taquitos is making big moves into Texas after mega-franchisees David Weaver and Blake Terry purchased the rights to open 315 locations in the...
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